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Home
Recipes
Starters and appetizers
Pasta and rice
Broths and soups
Meat
Fish
Vegetables
Cakes
Biscuits and frittelle
Bread and baked cakes
Stories of food
Experiences
Stories of places
Veneto
About me
Contacts
Italiano
Recipes
Asparagus savoury pie
21 April 2018
Here we are with a nice savoury, colored tart with a touch of dried tomatoes perfectly matching with the slightly herbal and liquid taste of the asparagus. Quick, it's still the perfect season!
Raisins Bread
17 April 2018
A sweet bread, perfect for snacks even more delicious if cut in half and spreaded with jam, but also great with a simple good cup of tea.
Torta fregolotta
09 April 2018
A cake you don't cut but smash. It is a perfect way to end your meal one piece at the time.
Tastasale Risotto
09 April 2018
Rich and tasty, this rice fills your stomach and a spoon at the time makes you smile with your eyes shut.
Honey Mustard Brisket
09 April 2018
A meat dish for who gets bored with the usual roasts.
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