If veal liver impresses you, I will not be able to convince you, I already know: this is not my intention. But if you want to give it a chance, this is the right recipe.
Baked chicken, flavored, however, with the aromas between winter and spring. A bit of olives, capers, leek and pungent lemon, for a comforting and delicious dish.
The broth: the simplest but most comforting preparation that exists, the one that awaits you after a day of work, which when you sip it slowly warms even your frozen feet.
Put the case of sausages, which are cheap, are tasty and immediately feast: a complete and satisfying dish, warm for autumn evenings, frugal at the right point and not very elegant, certainly, but very good.
Pork rolls: a really pleasant and delicious discovery, with a bitter touch of mustard and the softness of ham and cheese that make you want the next bite.
