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Italiano
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Recipes
Stories of food
Stories of places
About me
Starters and appetizers
Pasta and rice
Broths and soups
Meat
Fish
Vegetables
Cakes
Biscuits and frittelle
Bread and baked cakes
Experiences
Veneto
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Lidia - Latte e Grappa
Venetian Dishes
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my recipes
Frittelle con la polenta (Polenta fritters)
Polpette with cannellini sauce
Galette with chard and dried tomato
Savoy cabbage and mozzarella rolls
Lentil ragù and polenta
Ricotta and zucchini blossoms fritters
Scallops au gratin
Amarone risotto