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Italiano
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Recipes
Stories of food
Stories of places
About me
Starters and appetizers
Pasta and rice
Broths and soups
Meat
Vegetables
Fish
Cakes
Biscuits and frittelle
Bread and baked cakes
Experiences
Veneto
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Lidia - Latte e Grappa
Venetian Dishes
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my recipes
Scallops au gratin
Amarone risotto
Chicken cutlets
Potato balls
Tagliatelle with artichokes and sausage
Nonna Ada's meatloaf
Green vegetables risotto
Red and black rice salad with seared salmon, spring vegetables, lemon peel